The Ambulu Salt Center Project in Cirebon produces high-quality salt with a NaCl content of 98–99%,
meeting the standards of the food, pharmaceutical, and cosmetic industries. The products include not
only table salt but also value-added industrial salt through refining and further processing. The use of
geomembrane and tunnel (greenhouse) salt production technology enables year-round production with
more consistent, hygienic, and efficient quality compared to traditional methods. This creates
significant added value, as salt that was previously sold only in raw form can now enter the high-value
industrial supply chain. The need for this project is becoming increasingly urgent, as domestic industrial
salt supply remains insufficient and a large portion of national demand (58%) is still met through imports.

Investment Scheme

Joint Operation / Joint Venture

Project Owner Profile

BUMP PT SENTRA GARAM AMBULU is a Farmer-Owned Enterprise (BUMP) located
in Ambulu Village, Cirebon Regency, focusing on the integrated management of salt
commodities. Established as a collaborative platform among salt farmers, small and
medium salt refining industries (IKM), and SMEs engaged in derivative salt products,
the company aims to strengthen the economic independence of coastal communities
through end-to-end value chain management of salt. We serve as a sentrapreneur—a
key driver that unites, manages, and empowers salt farmers to advance through a
core-plasma partnership model—positioning the Ambulu Salt Center as a hub for
modern, high-quality, and competitive salt production and innovation that can serve
as a model for other salt-producing villages across Indonesia.

Contact Person

Person in Charge

Urip Sedyowidodo

No. Phone

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0816824168

Email

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[email protected]

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Sector

• Downstream Industry Projects